A traditional, natural rind cheddar handmade on Wales’ longest certified organic dairy farm, Bwlchwernen Fawr in Lampeter. Made using the milk of Ayreshire cows, Hafod has a rich, buttery flavour with deep earthy tones.
Ingredients: unpasteurised cow’s milk, salt, animal rennet, starter cultures.
For allergens, see info in bold.
A traditional, natural rind cheddar handmade on Wales’ longest certified organic dairy farm, Bwlchwernen Fawr in Lampeter. Made using the milk of Ayreshire cows, Hafod has a rich, buttery flavour with deep earthy tones.
Ingredients: unpasteurised cow’s milk, salt, animal rennet, starter cultures.
For allergens, see info in bold.
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